Directions:
- In a medium bowl place tuna, egg, onion, celery, pickle relish, both mustards, mayonnaise and salt.
- Mix all ingredients well.
- Spread tuna mixture on 2 of the bread slices.
- Cover with tomato slices and lettuce.
- Top with remaining bread slices. Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 356.68 Kcal (1493 kJ) | ||
| Calories from fat | 122.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.59g | 21% | |
|---|---|---|---|
| Cholesterol | 100.15mg | 33% | |
| Sodium | 1188.17mg | 50% | |
| Potassium | 839.6mg | 18% | |
| Total Carbs | 37.58g | 13% | |
| Sugars | 5.78g | 23% | |
| Dietary Fiber | 6g | 24% | |
| Protein | 16.92g | 34% | |
| Vitamin C | 17.1mg | 28% | |
| Iron | 5.9mg | 33% | |
| Calcium | 205.5mg | 21% | |
| Amount Per 100 g | |||
| Calories | 77.21 Kcal (323 kJ) | ||
| Calories from fat | 26.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.94g | 21% | |
|---|---|---|---|
| Cholesterol | 21.68mg | 33% | |
| Sodium | 257.21mg | 50% | |
| Potassium | 181.76mg | 18% | |
| Total Carbs | 8.14g | 13% | |
| Sugars | 1.25g | 23% | |
| Dietary Fiber | 1.3g | 24% | |
| Protein | 3.66g | 34% | |
| Vitamin C | 3.7mg | 28% | |
| Iron | 1.3mg | 33% | |
| Calcium | 44.5mg | 21% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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