Big Breakfast Recipe

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Big Breakfast
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Ingredients:

Directions:

  1. Preheat oven for buscuits based on package directions.
  2. Fry and crumble 1 lb hot sausage.
  3. Crack and whip eggs with 1/4 cup milk.
  4. Place eggs in large skillet and add salt & pepper.
  5. Fry bacon, place in warming dish.
  6. Place busicuts in oven.
  7. Start fire under eggs.
  8. Heat 1/4 cup bacon grease in large saucepan.
  9. Add 1/4 cup flour and brown.
  10. Add 2 cups milk and thicken.
  11. Add 1 lb crumbled sausage.
  12. Cook sausage patties according to package directions.
  13. Cook pancakes according to package directions.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2766.73 Kcal (11584 kJ)
Calories from fat 1633.16 Kcal
% Daily Value*
Total Fat 181.46g 279%
Cholesterol 433.07mg 144%
Sodium 6197.16mg 258%
Potassium 2174.9mg 46%
Total Carbs 174.34g 58%
Sugars 92.73g 371%
Dietary Fiber 2.64g 11%
Protein 111.5g 223%
Vitamin C 93.4mg 156%
Iron 12.6mg 70%
Calcium 528.5mg 53%
Amount Per 100 g
Calories 265.07 Kcal (1110 kJ)
Calories from fat 156.47 Kcal
% Daily Value*
Total Fat 17.39g 279%
Cholesterol 41.49mg 144%
Sodium 593.74mg 258%
Potassium 208.37mg 46%
Total Carbs 16.7g 58%
Sugars 8.88g 371%
Dietary Fiber 0.25g 11%
Protein 10.68g 223%
Vitamin C 9mg 156%
Iron 1.2mg 70%
Calcium 50.6mg 53%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 69.9
    Points
  • 76
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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