Best Ever Spinach Artichoke Dip Recipe

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Best Ever Spinach Artichoke Dip
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a small casserole dish, mix the spinach, artichoke hearts, cheese, mayonnaise, and Alfredo sauce.
  3. Bake 20 minutes in the preheated oven, or until lightly bubbly and lightly browned.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1228.36 Kcal (5143 kJ)
Calories from fat 912.18 Kcal
% Daily Value*
Total Fat 101.35g 156%
Cholesterol 142.55mg 48%
Sodium 3825.8mg 159%
Potassium 454.2mg 10%
Total Carbs 47.43g 16%
Sugars 7.86g 31%
Dietary Fiber 3.5g 14%
Protein 32.73g 65%
Vitamin C 2.3mg 4%
Vitamin A 0.1mg 5%
Iron 2mg 11%
Calcium 951.3mg 95%
Amount Per 100 g
Calories 476.76 Kcal (1996 kJ)
Calories from fat 354.04 Kcal
% Daily Value*
Total Fat 39.34g 156%
Cholesterol 55.33mg 48%
Sodium 1484.88mg 159%
Potassium 176.28mg 10%
Total Carbs 18.41g 16%
Sugars 3.05g 31%
Dietary Fiber 1.36g 14%
Protein 12.7g 65%
Vitamin C 0.9mg 4%
Vitamin A 0.1mg 5%
Iron 0.8mg 11%
Calcium 369.2mg 95%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 32.3
    Points
  • 34
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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