Directions:
- Preheat oven to 375 degrees.
- Combine flour and sugar and cut in margarine until mixture resembles coarse crumbs; reserve 1/2 cup for topping.
- Stir in baking powder, cinnamon and salt.
- Add combined egg and milk, mixing just until moistened.
- Pour into an 8x8 pan.
- Sprinkle berries and reserved crumb mixture over batter.
- Bake 30-35 minutes or until a tooth pick inserted in the center comes out clean.
- Serve warm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 232.43 Kcal (973 kJ) | ||
| Calories from fat | 77.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.61g | 13% | |
|---|---|---|---|
| Cholesterol | 13.91mg | 5% | |
| Sodium | 120.22mg | 5% | |
| Potassium | 168.15mg | 4% | |
| Total Carbs | 36.75g | 12% | |
| Sugars | 19.65g | 79% | |
| Dietary Fiber | 0.68g | 3% | |
| Protein | 3.11g | 6% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.9mg | 5% | |
| Calcium | 78.1mg | 8% | |
| Amount Per 100 g | |||
| Calories | 223.27 Kcal (935 kJ) | ||
| Calories from fat | 74.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.27g | 13% | |
|---|---|---|---|
| Cholesterol | 13.37mg | 5% | |
| Sodium | 115.49mg | 5% | |
| Potassium | 161.53mg | 4% | |
| Total Carbs | 35.3g | 12% | |
| Sugars | 18.88g | 79% | |
| Dietary Fiber | 0.65g | 3% | |
| Protein | 2.99g | 6% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.9mg | 5% | |
| Calcium | 75mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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