Belgian Waffle Recipe

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Belgian Waffle
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Ingredients:

  • for a liege waffle recipe we will need
  • 2 cups flour
  • 3 eggs
  • 1 (1/4 oz) package yeast
  • 1/3 cup lukewarm water
  • 1 1/2 tbsp sugar (add some vanilla )
  • 1/8 tsp salt

Directions:

  1. How to make Liege Waffles in nine easy steps:
  2. 1. Take the lukewarm water and mix in yeast, 1 1/2 tablespoon sugar and salt. Let the yeast develop for 15 minutes. In the meanwhile you can melt the butter, but be careful – do not burn it.
  3. 2. Now take a large bowl and put in the flour, make a hole in the middle, pour in the yeast that you made in step one. Also add eggs and melted butter and knead until you get nice and even dough. Then let it rest so the yeast does it’s magic and the dough doubles.
  4. 3. Now take pearl sugar and gently mix it in.
  5. 4. Again, let it rest for 15 minutes, in the meanwhile you can turn on thewaffle maker so its nice and hot.
  6. 5. All there is left is to pour the waffle dough into the waffle maker and bake for 3-5 minutes. Because we mixed in the sugar late in the process it will melt and caramelize and give that special Liege waffle taste. Just be careful when you take them out of the waffle maker, caramelized sugar can make them sticky.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 534.38 Kcal (2237 kJ)
Calories from fat 291.23 Kcal
% Daily Value*
Total Fat 32.36g 50%
Cholesterol 122.39mg 41%
Sodium 1003.65mg 42%
Potassium 177.68mg 4%
Total Carbs 54.64g 18%
Sugars 16.24g 65%
Dietary Fiber 4.39g 18%
Protein 8.01g 16%
Vitamin A 0.3mg 9%
Iron 2.8mg 16%
Calcium 129.2mg 13%
Amount Per 100 g
Calories 430.38 Kcal (1802 kJ)
Calories from fat 234.55 Kcal
% Daily Value*
Total Fat 26.06g 50%
Cholesterol 98.57mg 41%
Sodium 808.31mg 42%
Potassium 143.1mg 4%
Total Carbs 44g 18%
Sugars 13.08g 65%
Dietary Fiber 3.53g 18%
Protein 6.45g 16%
Vitamin A 0.2mg 9%
Iron 2.3mg 16%
Calcium 104.1mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.6
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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