Beef & Mushrooms With Noodles Recipe

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Beef & Mushrooms With Noodles
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Ingredients
8
Count
Nutrition
300
Calories
Total time
65
Minutes
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Ingredients:

Directions:

  1. In a large skillet, heat vegetable oil over medium heat.
  2. Add beef and cook until thoroughly browned.
  3. Drain.
  4. Add soup mix, soup, mushrooms, beef broth, black pepper, and stir.
  5. Simmer over low heat for at least 1 hour (longer if you want the beef to be more tender).
  6. Boil egg noodles as directed, and drain.
  7. Serve beef and mushroom sauce over noodles, or mix all together in one pot.
  8. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 300.39 Kcal (1258 kJ)
Calories from fat 107.99 Kcal
% Daily Value*
Total Fat 12g 18%
Cholesterol 99.23mg 33%
Sodium 997.76mg 42%
Potassium 494.88mg 11%
Total Carbs 10.61g 4%
Sugars 0.66g 3%
Dietary Fiber 0.99g 4%
Protein 33.66g 67%
Vitamin C 5mg 8%
Iron 1.9mg 11%
Calcium 32.5mg 3%
Amount Per 100 g
Calories 148.79 Kcal (623 kJ)
Calories from fat 53.49 Kcal
% Daily Value*
Total Fat 5.94g 18%
Cholesterol 49.15mg 33%
Sodium 494.21mg 42%
Potassium 245.12mg 11%
Total Carbs 5.26g 4%
Sugars 0.33g 3%
Dietary Fiber 0.49g 4%
Protein 16.67g 67%
Vitamin C 2.5mg 8%
Iron 0.9mg 11%
Calcium 16.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.8
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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