Mushroom Burgers Recipe

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Mushroom Burgers
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Ingredients:

Directions:

  1. Combine all ingredients except spray.
  2. Shape into 6 patties 1 1/2 thick.
  3. Coat a broiler pan and rack with spray.
  4. Place patties on rack, and broil 3-5 inches from heat for 5=7 minutes each side.
  5. You can use fresh chopped mushrooms if you like, maybe shitake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 159.35 Kcal (667 kJ)
Calories from fat 51.04 Kcal
% Daily Value*
Total Fat 5.67g 9%
Cholesterol 70.29mg 23%
Sodium 242.59mg 10%
Potassium 419.17mg 9%
Total Carbs 0.63g 0%
Sugars 0.22g 1%
Dietary Fiber 0.18g 1%
Protein 24.26g 49%
Vitamin C 0.3mg 1%
Iron 2.4mg 14%
Calcium 11.9mg 1%
Amount Per 100 g
Calories 129.7 Kcal (543 kJ)
Calories from fat 41.55 Kcal
% Daily Value*
Total Fat 4.62g 9%
Cholesterol 57.21mg 23%
Sodium 197.45mg 10%
Potassium 341.17mg 9%
Total Carbs 0.51g 0%
Sugars 0.18g 1%
Dietary Fiber 0.15g 1%
Protein 19.75g 49%
Vitamin C 0.2mg 1%
Iron 2mg 14%
Calcium 9.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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