Directions:
- In dutch oven slowly brown meat on all sides in hot shortening.
- Season generously with salt and pepper.
- Add water; cover and simmer (not boil) for about 3 hours or until meat is very tender.
- Remove meat from dutch oven and allow to stand 20 minutes, then slice thinly.
- Save pan juices for another use.
- Cream Sauce: Heat butter in saucepan until it bubbles and browns very slightly.
- Add cream, garlic, lemon juice, salt and pepper.
- Cook over medium heat about 3 minutes.
- Spoon half of the sauce in a glass, heat proof 9x12 cake pan or casserole dish.
- Arrange meat slices, overlapping in the sauce.
- Pour remaining sauce over the top.
- Refrigerate until ready to serve.
- I usually make this the day before and refrigerate to allow all of the flavors to blend with the meat.
- When ready to prepare, allow dish to set out for about 30 minutes while oven is heating to 350°F It usually takes 20-35 minutes to heat through.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 690.32 Kcal (2890 kJ) | ||
| Calories from fat | 399.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 44.41g | 68% | |
|---|---|---|---|
| Cholesterol | 286.02mg | 95% | |
| Sodium | 584.38mg | 24% | |
| Potassium | 846.75mg | 18% | |
| Total Carbs | 1.82g | 1% | |
| Sugars | 0.24g | 1% | |
| Dietary Fiber | 0.07g | 0% | |
| Protein | 71.1g | 142% | |
| Vitamin C | 3.5mg | 6% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 9.1mg | 51% | |
| Calcium | 58.1mg | 6% | |
| Amount Per 100 g | |||
| Calories | 231.14 Kcal (968 kJ) | ||
| Calories from fat | 133.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.87g | 68% | |
|---|---|---|---|
| Cholesterol | 95.77mg | 95% | |
| Sodium | 195.66mg | 24% | |
| Potassium | 283.51mg | 18% | |
| Total Carbs | 0.61g | 1% | |
| Sugars | 0.08g | 1% | |
| Dietary Fiber | 0.02g | 0% | |
| Protein | 23.81g | 142% | |
| Vitamin C | 1.2mg | 6% | |
| Iron | 3mg | 51% | |
| Calcium | 19.5mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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