Beef Barbecue Biscuits Recipe

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Beef Barbecue Biscuits
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Ingredients:

Directions:

  1. In a large skillet, cook beef over medium heat until no longer pink; drain. Add the barbecue sauce, onion and brown sugar; set aside.
  2. Separate dough into 10 biscuits; flatten into 5-in. circles. Press firmly onto the bottom and up the sides of greased muffin cups. Spoon 2 tablespoons of beef mixture into each cup; sprinkle with cheese.
  3. Bake at 400° for 10-15 minutes or until biscuits are golden and cheese is melted. Yield: 10 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 224.77 Kcal (941 kJ)
Calories from fat 90.75 Kcal
% Daily Value*
Total Fat 10.08g 16%
Cholesterol 29.99mg 10%
Sodium 639.85mg 27%
Potassium 206.24mg 4%
Total Carbs 23.13g 8%
Sugars 8.5g 34%
Dietary Fiber 0.93g 4%
Protein 11.21g 22%
Vitamin C 0.2mg 0%
Iron 1.6mg 9%
Calcium 81.9mg 8%
Amount Per 100 g
Calories 240.22 Kcal (1006 kJ)
Calories from fat 96.99 Kcal
% Daily Value*
Total Fat 10.78g 16%
Cholesterol 32.05mg 10%
Sodium 683.84mg 27%
Potassium 220.42mg 4%
Total Carbs 24.72g 8%
Sugars 9.09g 34%
Dietary Fiber 0.99g 4%
Protein 11.98g 22%
Vitamin C 0.2mg 0%
Iron 1.7mg 9%
Calcium 87.6mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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