Pulled Chicken Sandwiches Recipe

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Pulled Chicken Sandwiches
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Ingredients:

Directions:

  1. COOK chicken and onions in skillet on medium-high heat 8 min., stirring occasionally.
  2. ADD barbecue sauce, water and sugar; stir. Reduce heat to medium, cover. Cook an additional 7 minute or until chicken is cooked through (165*F).
  3. REMOVE chicken from skillet. Chop chicken into small pieces or shred with fork. Return to skillet; stir until evenly coated with sauce.
  4. Cut baguette crosswise into four pieces. Cut each piece lengthwise in half. Fill with chicken mixture and top with cheese.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 897.58 Kcal (3758 kJ)
Calories from fat 547.61 Kcal
% Daily Value*
Total Fat 60.85g 94%
Cholesterol 148.31mg 49%
Sodium 964.45mg 40%
Potassium 379.21mg 8%
Total Carbs 60.59g 20%
Sugars 17.63g 71%
Dietary Fiber 2.33g 9%
Protein 27.46g 55%
Vitamin C 2.3mg 4%
Iron 3.5mg 19%
Calcium 261.5mg 26%
Amount Per 100 g
Calories 306.77 Kcal (1284 kJ)
Calories from fat 187.16 Kcal
% Daily Value*
Total Fat 20.8g 94%
Cholesterol 50.69mg 49%
Sodium 329.63mg 40%
Potassium 129.61mg 8%
Total Carbs 20.71g 20%
Sugars 6.03g 71%
Dietary Fiber 0.79g 9%
Protein 9.39g 55%
Vitamin C 0.8mg 4%
Iron 1.2mg 19%
Calcium 89.4mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22.6
    Points
  • 25
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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