Becky's Tater Tot Casserole Recipe

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Becky's Tater Tot Casserole
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Ingredients:

Directions:

  1. Preheat oven to 350 deg.
  2. Fry hamburger until completely done (chop up in small chunks).
  3. In small bowl mix cream of mushroom and cream of celery. mix until well blended.
  4. In large casserole dish, combine hamburger and cream mix. spread so it covers the bottom.
  5. Sprinkle shredded cheese over top. ( use the whole bag for best taste).
  6. Place Tater tots on top. ( make sure the casserole is covered with tater tots).
  7. Place in oven until golden brown.
  8. Cool for about 20 minute.
  9. Serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 254.94 Kcal (1067 kJ)
Calories from fat 133.26 Kcal
% Daily Value*
Total Fat 14.81g 23%
Cholesterol 43mg 14%
Sodium 409.67mg 17%
Potassium 117.99mg 3%
Total Carbs 16.76g 6%
Sugars 3.01g 12%
Dietary Fiber 0.51g 2%
Protein 13.54g 27%
Vitamin C 0.2mg 0%
Iron 3.2mg 18%
Calcium 254.2mg 25%
Amount Per 100 g
Calories 317.67 Kcal (1330 kJ)
Calories from fat 166.04 Kcal
% Daily Value*
Total Fat 18.45g 23%
Cholesterol 53.58mg 14%
Sodium 510.46mg 17%
Potassium 147.02mg 3%
Total Carbs 20.88g 6%
Sugars 3.75g 12%
Dietary Fiber 0.64g 2%
Protein 16.88g 27%
Vitamin C 0.2mg 0%
Iron 3.9mg 18%
Calcium 316.7mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.2
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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