Tater Tot Casserole - Low Fat Recipe

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Tater Tot Casserole - Low Fat
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Ingredients:

Directions:

  1. Spray 9x13 pan with cooking spray.
  2. Arrange tater tots in single layer.
  3. Brown ground beef (or turkey) and onion together, drain.
  4. Mix meat & soup.
  5. Spread evenly over tater tots.
  6. Top with cheese and bake at 350 degrees for 30 minutes.
  7. (You can add frozen broccoli, cauliflower or carrots for more veggies. - this recipe comes out to 4.5 points per serving).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 72.42 Kcal (303 kJ)
Calories from fat 49.76 Kcal
% Daily Value*
Total Fat 5.53g 9%
Cholesterol 17.43mg 6%
Sodium 124.9mg 5%
Potassium 29.55mg 1%
Total Carbs 1.32g 0%
Sugars 0.55g 2%
Dietary Fiber 0.2g 1%
Protein 4.26g 9%
Vitamin C 0.6mg 1%
Iron 0.2mg 1%
Calcium 121.7mg 12%
Amount Per 100 g
Calories 238.31 Kcal (998 kJ)
Calories from fat 163.72 Kcal
% Daily Value*
Total Fat 18.19g 9%
Cholesterol 57.34mg 6%
Sodium 410.96mg 5%
Potassium 97.24mg 1%
Total Carbs 4.36g 0%
Sugars 1.82g 2%
Dietary Fiber 0.67g 1%
Protein 14.01g 9%
Vitamin C 2.1mg 1%
Iron 0.6mg 1%
Calcium 400.3mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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