Bearnaise Vinaigrette Recipe

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Ingredients

Count

Nutrition

2303

Calories

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Ingredients:

Serving

Directions:

Whisk together vinegar, tarragon, lemon juice, shallots, garlic, Dijon mustard, sugar, salt, and pepper in a bowl until blended. Add canola oil and olive oil, 1 at a time in a slow, steady stream, whisking constantly until mixture is smooth.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2303.32 Kcal (9644 kJ)
Calories from fat	1999.25 Kcal
		% Daily Value*
Total Fat	222.14g	342%
Sodium	3719.18mg	155%
Potassium	1528.35mg	33%
Total Carbs	73.17g	24%
Sugars	33.36g	133%
Dietary Fiber	11.55g	46%
Protein	12.75g	25%
Vitamin C	57.7mg	96%
Iron	6.3mg	35%
Calcium	250.4mg	25%

Amount Per 100 g
Calories	275.63 Kcal (1154 kJ)
Calories from fat	239.24 Kcal
		% Daily Value*
Total Fat	26.58g	342%
Sodium	445.06mg	155%
Potassium	182.89mg	33%
Total Carbs	8.76g	24%
Sugars	3.99g	133%
Dietary Fiber	1.38g	46%
Protein	1.53g	25%
Vitamin C	6.9mg	96%
Iron	0.7mg	35%
Calcium	30mg	25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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