Barbecued Beef Brisket Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

1/2 cup packed dark brown sugar
3 tbsp minced canned chipotle chiles in adobo
1 tbsp ground cumin
1 tbsp sweet paprika
salt
pepper
1 (5 lb) flat-cut beef brisket, trimmed
2 onions, minced
2 tbsp tomato paste
4 garlic cloves, minced
1 tbsp vegetable oil
1 tbsp chili powder
1/2 cup water
1/4 cup ketchup
1 tbsp cider vinegar
1/4 tsp liquid smoke

Directions:

Combine sugar, 2 tablespoons chipotles, cumin, paprika, 1 teaspoon salt, and 2 teaspoons pepper in bowl.
Using fork, prick brisket all over.
Rub sugar mixture over brisket, wrap tightly in plastic wrap, and refrigerate for 8-24 hours.
Unwrap brisket and place in slow cooker.
Microwave onions, tomato paste, garlic, oil, chili powder, and remaining tablespoon chipotles in a bowl, stirring occasionally, until onions are softened, about 5 minutes.
Transfer to slow cooker.
Add water to slow cooker; cover and cook until beef is tender, 9-11 hours on LOW or 5-7 hours on HIGH.
Transfer brisket to cutting board, tent loosely with foil and let rest for 20 minutes.
Let braising liquid settle for 5 minutes, then remove fat from surface using large spoon.
Whisk in ketchup, vinegar, and liquid smoke and season with salt and pepper to taste.
Slice brisket 1/2 inch thick against grain and arrange on serving platter.
Spoon 1 cup sauce over meat and serve with remaining sauce.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	230.54 Kcal (965 kJ)
Calories from fat	93.49 Kcal
		% Daily Value*
Total Fat	10.39g	16%
Cholesterol	39.09mg	13%
Sodium	189.85mg	8%
Potassium	356.5mg	8%
Total Carbs	22.95g	8%
Sugars	15.46g	62%
Dietary Fiber	2.21g	9%
Protein	12.91g	26%
Vitamin C	5mg	8%
Iron	2.8mg	15%
Calcium	48.3mg	5%

Amount Per 100 g
Calories	167.65 Kcal (702 kJ)
Calories from fat	67.98 Kcal
		% Daily Value*
Total Fat	7.55g	16%
Cholesterol	28.43mg	13%
Sodium	138.06mg	8%
Potassium	259.25mg	8%
Total Carbs	16.69g	8%
Sugars	11.24g	62%
Dietary Fiber	1.61g	9%
Protein	9.39g	26%
Vitamin C	3.7mg	8%
Iron	2mg	15%
Calcium	35.1mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Vegetable Lovers Tagine

Olive oil, Onion, sliced, Garlic cloves, chopped and 17 more..
Sauteed Pork Medallions With Port

Pork tenderloin , usually i get 2 3/4 lb tenderloins and 12 more..
Coffee-Flavored Beef Roast

Red potatoes, cut into wedges and 12 more..
Fiesta Brisket

Guajillo chiles, Boiling water, Cider vinegar and 14 more..
Mesa Red Sauce

Vegetable oil, Onion, diced, Garlic cloves, minced and 10 more..
Spicy Black Bean & Chorizo Chili

Vegetable oil, Chorizo sausage, Onion, chopped and 11 more..
Cumin-Crusted Pork Soft Tacos

Ground cumin, Cumin seeds, crushed, Paprika, Salt and 15 more..
Baked Snapper With Chipotle Butter

Ground cumin, Paprika, Salt, Black pepper and 4 more..
Baked Snapper with Chipotle Butter

Ground cumin, Paprika, Salt, Black pepper and 5 more..
Smokey Chipotle Steak Tacos

Sweet paprika, Dried ancho chile powder, Garlic powder and 15 more..
Spicy Refried Beans

Onion, chopped, Jalapeno pepper, seeded and chopped and 9 more..
Grilled Chipotle Marinated Chicken

Garlic, Chopped onion and 11 more..