Barbecue Chicken Wings Recipe

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Ingredients:

Serving

Directions:

Cut chicken wings into three sections; discard wing tips. Place wings in a greased 15-in. x 10-in. x 1-in. baking pan. Bake at 350° for 35-40 minutes or until juices run clear.
In a large bowl, combine the remaining ingredients. Pour 1/2 cup into a 3-qt. slow cooker. Drain chicken wings; add to slow cooker. Drizzle with remaining sauce.
Cover and cook on low for 1 hour, stirring occasionally. Yield: about 2-1/2 dozen.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	629.33 Kcal (2635 kJ)
Calories from fat	321.97 Kcal
		% Daily Value*
Total Fat	35.77g	55%
Cholesterol	171.42mg	57%
Sodium	1358.21mg	57%
Potassium	331.84mg	7%
Total Carbs	46.57g	16%
Sugars	19.11g	76%
Dietary Fiber	3.68g	15%
Protein	30.66g	61%
Vitamin C	13.1mg	22%
Iron	3.7mg	21%
Calcium	68.3mg	7%

Amount Per 100 g
Calories	292 Kcal (1223 kJ)
Calories from fat	149.39 Kcal
		% Daily Value*
Total Fat	16.6g	55%
Cholesterol	79.54mg	57%
Sodium	630.18mg	57%
Potassium	153.97mg	7%
Total Carbs	21.61g	16%
Sugars	8.87g	76%
Dietary Fiber	1.71g	15%
Protein	14.23g	61%
Vitamin C	6.1mg	22%
Iron	1.7mg	21%
Calcium	31.7mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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