Banana-Nut Elvis Wrap Recipe

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Banana-Nut Elvis Wrap
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Ingredients:

Directions:

  1. Spread 2 tablespoons peanut butter on bottom third of each wrap, leaving 2-inch border on each side.
  2. Top each wrap with 1/2 sliced banana and about 2 teaspoons honey.
  3. Roll up wrap, slice in half, and serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 283.68 Kcal (1188 kJ)
Calories from fat 148.03 Kcal
% Daily Value*
Total Fat 16.45g 25%
Sodium 119.14mg 5%
Potassium 488.84mg 10%
Total Carbs 30.06g 10%
Sugars 20.32g 81%
Dietary Fiber 3.98g 16%
Protein 9.07g 18%
Vitamin C 6.2mg 10%
Vitamin A 0.3mg 11%
Iron 5.8mg 32%
Calcium 18.5mg 2%
Amount Per 100 g
Calories 256.15 Kcal (1072 kJ)
Calories from fat 133.66 Kcal
% Daily Value*
Total Fat 14.85g 25%
Sodium 107.57mg 5%
Potassium 441.39mg 10%
Total Carbs 27.14g 10%
Sugars 18.35g 81%
Dietary Fiber 3.59g 16%
Protein 8.19g 18%
Vitamin C 5.6mg 10%
Vitamin A 0.3mg 11%
Iron 5.2mg 32%
Calcium 16.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.2
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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