Directions:
- Mash bananas in large bowl.
- Add sugar to mashed bananas.
- Melt margarine in cereal bowl in microwave. Set microwave on high for 30 to 60 seconds.
- Beat egg in small bowl.
- Add egg and melted margarine to banana mixture.
- Combine baking powder, baking soda, salt, and flour in another bowl.
- Add the dry ingredients to the wet mixture. Stir with a wooden spoon only until the dry ingredients are combined. DO NOT overmix.
- Fold in the chocolate chips.
- Grease muffin tin.
- Fill cups 3/4 full.
- Bake at 375°F for 15 to 20 minutes.
- You can also use muffin cup liners if you want.
- Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 256.56 Kcal (1074 kJ) | ||
| Calories from fat | 94.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.51g | 16% | |
|---|---|---|---|
| Cholesterol | 13.64mg | 5% | |
| Sodium | 653.49mg | 27% | |
| Potassium | 227.01mg | 5% | |
| Total Carbs | 38.24g | 13% | |
| Sugars | 8.98g | 36% | |
| Dietary Fiber | 3.1g | 12% | |
| Protein | 3.68g | 7% | |
| Vitamin C | 3.1mg | 5% | |
| Iron | 1.5mg | 8% | |
| Calcium | 81.6mg | 8% | |
| Amount Per 100 g | |||
| Calories | 291.95 Kcal (1222 kJ) | ||
| Calories from fat | 107.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.96g | 16% | |
|---|---|---|---|
| Cholesterol | 15.52mg | 5% | |
| Sodium | 743.62mg | 27% | |
| Potassium | 258.32mg | 5% | |
| Total Carbs | 43.51g | 13% | |
| Sugars | 10.22g | 36% | |
| Dietary Fiber | 3.53g | 12% | |
| Protein | 4.18g | 7% | |
| Vitamin C | 3.5mg | 5% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.7mg | 8% | |
| Calcium | 92.9mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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