Mocha Muffins With Chocolate Chips and Pecans Recipe

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Mocha Muffins With Chocolate Chips and Pecans
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Ingredients:

Directions:

  1. Preheat oven to 375°F Line 12 muffin cups with paper liners.
  2. Stir 1/4 cup hot water and espresso powder in medium bowl until espresso powder dissolves.
  3. Add buttermilk, oil, eggs, and vanilla and whisk until well-blended.
  4. Mix flour, sugar, brown sugar, cocoa, baking powder, baking soda, and salt in large bowl.
  5. Add buttermilk mixture and stir just until combined.
  6. Mix in chocolate chips and pecans.
  7. Divide batter equally among prepared muffin cups.
  8. Bake until tester inserted into center of muffins comes out clean, about 25 minutes.
  9. Transfer muffins to rack and cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 580.42 Kcal (2430 kJ)
Calories from fat 331.93 Kcal
% Daily Value*
Total Fat 36.88g 57%
Cholesterol 32.12mg 11%
Sodium 897.33mg 37%
Potassium 290.13mg 6%
Total Carbs 59.64g 20%
Sugars 15.16g 61%
Dietary Fiber 4.64g 19%
Protein 7.87g 16%
Vitamin C 0.2mg 0%
Iron 3mg 17%
Calcium 136mg 14%
Amount Per 100 g
Calories 430.66 Kcal (1803 kJ)
Calories from fat 246.29 Kcal
% Daily Value*
Total Fat 27.37g 57%
Cholesterol 23.83mg 11%
Sodium 665.8mg 37%
Potassium 215.27mg 6%
Total Carbs 44.25g 20%
Sugars 11.25g 61%
Dietary Fiber 3.45g 19%
Protein 5.84g 16%
Vitamin C 0.1mg 0%
Iron 2.3mg 17%
Calcium 100.9mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.9
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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