Banana Bread With Chocolate Chips and Walnuts Recipe

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Banana Bread With Chocolate Chips and Walnuts
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Ingredients:

Directions:

  1. Preheat oven to 350°F Butter and flour 9x5x2 1/2-inch metal loaf pan. Whisk first 4 ingredients in medium bowl to blend. Combine chocolate chips and walnuts in small bowl; add 1 tablespoon flour mixture and toss to coat.
  2. Beat butter in large bowl until fluffy. Gradually add sugar, beating until well blended. Beat in eggs 1 at a time. Beat in mashed bananas, lemon juice and vanilla extract. Beat in flour mixture. Spoon 1/3 of batter into prepared pan. Sprinkle with half of nut mixture. Spoon 1/3 of batter over. Sprinkle with remaining nut mixture. Cover with remaining batter. Run knife through batter in zigzag pattern.
  3. Bake bread until tester inserted into center comes out clean, about 1 hour 5 minutes. Turn out onto rack and cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 628.75 Kcal (2632 kJ)
Calories from fat 310.55 Kcal
% Daily Value*
Total Fat 34.51g 53%
Cholesterol 102.67mg 34%
Sodium 335.01mg 14%
Potassium 368.32mg 8%
Total Carbs 74.8g 25%
Sugars 40.22g 161%
Dietary Fiber 5.24g 21%
Protein 10.49g 21%
Vitamin C 5.7mg 9%
Vitamin A 0.2mg 6%
Iron 2.1mg 11%
Calcium 66.7mg 7%
Amount Per 100 g
Calories 354.19 Kcal (1483 kJ)
Calories from fat 174.94 Kcal
% Daily Value*
Total Fat 19.44g 53%
Cholesterol 57.84mg 34%
Sodium 188.72mg 14%
Potassium 207.49mg 8%
Total Carbs 42.14g 25%
Sugars 22.66g 161%
Dietary Fiber 2.95g 21%
Protein 5.91g 21%
Vitamin C 3.2mg 9%
Vitamin A 0.1mg 6%
Iron 1.2mg 11%
Calcium 37.6mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.7
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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