Banana Bread Recipe

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Banana Bread
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Ingredients:

  • 1 cup sugar
  • 1/4 cup butter
  • 2 cups bananas
  • 1/4 cup nonfat milk
  • 2 eggs
  • 1/4 tsp salt
  • 1 tsp vanilla

Directions:

  1. Mix and bake at 350.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 615.81 Kcal (2578 kJ)
Calories from fat 143.35 Kcal
% Daily Value*
Total Fat 15.93g 25%
Cholesterol 117.68mg 39%
Sodium 197.91mg 8%
Potassium 562.46mg 12%
Total Carbs 108.47g 36%
Sugars 43.8g 175%
Dietary Fiber 5g 20%
Protein 11.03g 22%
Vitamin C 10.3mg 17%
Vitamin A 0.1mg 5%
Iron 3.2mg 18%
Calcium 70.3mg 7%
Amount Per 100 g
Calories 223.69 Kcal (937 kJ)
Calories from fat 52.07 Kcal
% Daily Value*
Total Fat 5.79g 25%
Cholesterol 42.75mg 39%
Sodium 71.89mg 8%
Potassium 204.31mg 12%
Total Carbs 39.4g 36%
Sugars 15.91g 175%
Dietary Fiber 1.82g 20%
Protein 4.01g 22%
Vitamin C 3.7mg 17%
Vitamin A 0.1mg 5%
Iron 1.1mg 18%
Calcium 25.5mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.8
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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