Directions:
- Grease muffin tins or line with paper liners. Heat oven to 350 degrees.
- Using mixer, mix oil, sugar and eggs. Add flour, oatmeal, soda, salt, cinnamon and vanilla. Mix well. Stir in fruit and nuts.
- Spoon batter into muffin pans and bake at 350 degrees about 20 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 274.67 Kcal (1150 kJ) | ||
| Calories from fat | 174.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.4g | 30% | |
|---|---|---|---|
| Cholesterol | 27.87mg | 9% | |
| Sodium | 239.75mg | 10% | |
| Potassium | 88.99mg | 2% | |
| Total Carbs | 23.59g | 8% | |
| Sugars | 10.59g | 42% | |
| Dietary Fiber | 1.57g | 6% | |
| Protein | 3g | 6% | |
| Vitamin C | 0.8mg | 1% | |
| Iron | 1.4mg | 8% | |
| Calcium | 17.5mg | 2% | |
| Amount Per 100 g | |||
| Calories | 403.53 Kcal (1689 kJ) | ||
| Calories from fat | 256.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.51g | 30% | |
|---|---|---|---|
| Cholesterol | 40.95mg | 9% | |
| Sodium | 352.24mg | 10% | |
| Potassium | 130.74mg | 2% | |
| Total Carbs | 34.65g | 8% | |
| Sugars | 15.56g | 42% | |
| Dietary Fiber | 2.31g | 6% | |
| Protein | 4.41g | 6% | |
| Vitamin C | 1.2mg | 1% | |
| Iron | 2mg | 8% | |
| Calcium | 25.7mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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