Balsamic Cucumbers With Basil Recipe

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Balsamic Cucumbers With Basil
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Ingredients:

Directions:

  1. Peel cucumbers if waxed/oiled or, if they are fresh from the garden or farmers market, skip this step.
  2. Cut cucumbers in bite-sized chunks.
  3. Combine all ingredients in a bowl and chill for an hour before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 60.53 Kcal (253 kJ)
Calories from fat 53.34 Kcal
% Daily Value*
Total Fat 5.93g 9%
Sodium 2.17mg 0%
Potassium 11.06mg 0%
Total Carbs 1.7g 1%
Sugars 0.96g 4%
Dietary Fiber 0.02g 0%
Protein 0.04g 0%
Vitamin C 0.8mg 1%
Vitamin A 1mg 33%
Iron 0.1mg 1%
Calcium 28.9mg 3%
Amount Per 100 g
Calories 195.27 Kcal (818 kJ)
Calories from fat 172.09 Kcal
% Daily Value*
Total Fat 19.12g 9%
Sodium 7mg 0%
Potassium 35.67mg 0%
Total Carbs 5.5g 1%
Sugars 3.09g 4%
Dietary Fiber 0.08g 0%
Protein 0.14g 0%
Vitamin C 2.4mg 1%
Vitamin A 3.2mg 33%
Iron 0.3mg 1%
Calcium 93.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

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