Baked Tortilla Chips Recipe

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Baked Tortilla Chips
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Ingredients:

  • 8 fat free flour tortillas
  • 1 cooking spray
  • 1/2 tsp chili powder (optional)

Directions:

  1. Preheat oven to 400 degrees. Lay out tortillas and briefly spray both sides with oil. Add chili powder if desired. Cut each tortilla into eight triangles. Bake on cookie sheets for 8-10 minutes until crisp and golden.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 0.48 Kcal (2 kJ)
Calories from fat 0.21 Kcal
% Daily Value*
Total Fat 0.02g 0%
Sodium 2.77mg 0%
Potassium 3.29mg 0%
Total Carbs 0.08g 0%
Sugars 0.01g 0%
Dietary Fiber 0.06g 0%
Protein 0.02g 0%
Calcium 0.6mg 0%
Amount Per 100 g
Calories 282 Kcal (1181 kJ)
Calories from fat 126 Kcal
% Daily Value*
Total Fat 14g 0%
Sodium 1640mg 0%
Potassium 1950mg 0%
Total Carbs 50g 0%
Sugars 7g 0%
Dietary Fiber 35g 0%
Protein 13g 0%
Vitamin C 1mg 0%
Vitamin A 1mg 0%
Iron 17mg 0%
Calcium 330mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

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