Baked Chicken Casserole Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

1 1/2 lbs chicken breasts, skinless and boneless
2 tbsp olive oil, divided
1 small yellow onion, sliced into thin rings
1 cup dry white wine
1 cup fresh button mushrooms, sliced in half
2 tsp chopped fresh thyme
1 tsp kosher salt
1/2 tsp fresh ground black pepper
1 1/2 cups breadcrumbs
1/2 tsp paprika
1/2 tsp garlic powder
1/2 tsp onion powder
1 1/2 cups swiss cheese, shredded
1/4 cup fresh parsley, coarsely chopped

Directions:

Preheat the oven to 400 degrees F.
Thoroughly wash and pat dry chicken with paper towels. Pound flat - 1/2 inch. (Cook's Tip: Place the chicken between two wax paper sheets and use gentle strokes when pounding - The meat can tear easily.).
In a large oven-proof skillet, heat 1 tablespoon oil over medium-high heat.
Add onions and cook, stirring often, until just starting to soften, about 5 to 7 minutes.
Add wine to the skillet and increase heat to high; stir often, until the wine is slightly reduced, about 2 to 4 minutes.
Place the chicken and mushrooms on the onions; sprinkle with thyme, salt and pepper. Cover the pan tightly with foil; transfer to the oven and bake for 12 minutes.
In a small mixing bowl, toss together the bread crumbs, remaining oil, paprika, garlic powder, and onion powder.
Spread the bread crumb mixture over the chicken, top with the cheese, and garnish with parsley. Return to oven and continue to bake, uncovered, until the juices run clear, about 12 - 15 minutes more.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	372.95 Kcal (1561 kJ)
Calories from fat	158.12 Kcal
		% Daily Value*
Total Fat	17.57g	27%
Cholesterol	91.73mg	31%
Sodium	889.59mg	37%
Potassium	448.38mg	10%
Total Carbs	15.24g	5%
Sugars	2.14g	9%
Dietary Fiber	1.22g	5%
Protein	31.82g	64%
Vitamin C	4.3mg	7%
Iron	1mg	5%
Calcium	251.2mg	25%

Amount Per 100 g
Calories	137.56 Kcal (576 kJ)
Calories from fat	58.32 Kcal
		% Daily Value*
Total Fat	6.48g	27%
Cholesterol	33.83mg	31%
Sodium	328.12mg	37%
Potassium	165.38mg	10%
Total Carbs	5.62g	5%
Sugars	0.79g	9%
Dietary Fiber	0.45g	5%
Protein	11.73g	64%
Vitamin C	1.6mg	7%
Iron	0.4mg	5%
Calcium	92.7mg	25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Grilled Mahi-Mahi Tacos

Tomatoes, seeded, chopped, Yellow onion, finely chopped and 25 more..
Pork With Sweet Onion Marmellata

Olive oil, Onions, thinly sliced (about 3 lb) and 14 more..
Chicken and White Bean Chili

Boneless skinless chicken breasts (diced into 1 inch piec... and 16 more..
Chicken Curry

Boneless, skinless chicken breasts, Curry powder and 11 more..
Italian Chicken

Skinless, boneless chicken breast halves - cut into strips and 7 more..
Cheddar-Cauliflower Soup

Olive oil, Yellow onion, diced and 7 more..
Chicken Curry in a Hurry

Olive oil, Yellow onion, thinly sliced, Curry powder and 8 more..
Easter Carrot Soup

Olive oil, Yellow onion, sliced and 7 more..
Halibut with Tomato, Orange, and Dill

Olive oil, Yellow onion, thinly sliced and 7 more..
Chicken Curry in a Hurry

Olive oil, Yellow onion, thinly sliced, Curry powder and 8 more..
Simply Herbed Tomatoes

Olive oil, Garlic clove, minced, Tomatoes and 4 more..
Orange and Basil Mussels

Olive oil, Garlic clove, sliced, Dry white wine and 7 more..