Directions:
- Heat the oil in a small skillet over medium heat.
- Add garlic, tomatoes, herbs, salt and pepper and turn the heat to low.
- Cook 7 - 10 minutes, stirring occasionally until tomatoes have softened.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 79.63 Kcal (333 kJ) | ||
| Calories from fat | 63.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.03g | 11% | |
|---|---|---|---|
| Sodium | 357.85mg | 15% | |
| Potassium | 212.36mg | 5% | |
| Total Carbs | 3.95g | 1% | |
| Sugars | 2.56g | 10% | |
| Dietary Fiber | 0.97g | 4% | |
| Protein | 0.97g | 2% | |
| Vitamin C | 12.8mg | 21% | |
| Iron | 0.1mg | 1% | |
| Calcium | 13.8mg | 1% | |
| Amount Per 100 g | |||
| Calories | 83.64 Kcal (350 kJ) | ||
| Calories from fat | 66.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.38g | 11% | |
|---|---|---|---|
| Sodium | 375.85mg | 15% | |
| Potassium | 223.04mg | 5% | |
| Total Carbs | 4.14g | 1% | |
| Sugars | 2.69g | 10% | |
| Dietary Fiber | 1.02g | 4% | |
| Protein | 1.02g | 2% | |
| Vitamin C | 13.4mg | 21% | |
| Iron | 0.1mg | 1% | |
| Calcium | 14.5mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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