Baked Cheese Sandwiches Recipe

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Baked Cheese Sandwiches
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Ingredients
8
Count
Nutrition
204
Calories
Total time
375
Minutes
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Ingredients:

  • 8 slices velveeta cheese
  • 5 eggs
  • 3 cups milk
  • 1/2 tsp salt
  • 1/4 tsp pepper

Directions:

  1. Butter both sides of bread.
  2. Lay 8 slices in a 9x13 inch pan.
  3. Spread mustard on top.
  4. Cover each slice with velveeta cheese.
  5. Cover with remaining bread slices.
  6. In seperate bowl mix together eggs, milk, salt and pepper. Mix well.
  7. Pour over bread and place in refrigerator overnight, or for at least 6 hours.
  8. Bake at 325 degrees for 1 hour.
  9. Cut into serving size pieces and serve hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 204.02 Kcal (854 kJ)
Calories from fat 34.85 Kcal
% Daily Value*
Total Fat 3.87g 6%
Cholesterol 104.14mg 35%
Sodium 490.67mg 20%
Potassium 253.38mg 5%
Total Carbs 29.55g 10%
Sugars 7.39g 30%
Dietary Fiber 5.06g 20%
Protein 12.5g 25%
Iron 3.4mg 19%
Calcium 510.9mg 51%
Amount Per 100 g
Calories 116.04 Kcal (486 kJ)
Calories from fat 19.82 Kcal
% Daily Value*
Total Fat 2.2g 6%
Cholesterol 59.23mg 35%
Sodium 279.07mg 20%
Potassium 144.11mg 5%
Total Carbs 16.81g 10%
Sugars 4.21g 30%
Dietary Fiber 2.88g 20%
Protein 7.11g 25%
Iron 1.9mg 19%
Calcium 290.6mg 51%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • good source of fiber

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