Baked Beans With Sausage Apples Recipe

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Baked Beans With Sausage  Apples
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Ingredients:

Directions:

  1. Brown sausage in a skillet drain and crumble.
  2. Mix together sausage, beans, pie filling, molassas, steak sause and bar b que sauce.
  3. Pour into a 2 qt casserole dish (sprayed with Pam)
  4. Bake at 350 degrees for 1 1/2 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 170.43 Kcal (714 kJ)
Calories from fat 75.34 Kcal
% Daily Value*
Total Fat 8.37g 13%
Cholesterol 31.29mg 10%
Sodium 873.14mg 36%
Potassium 150.05mg 3%
Total Carbs 15.88g 5%
Sugars 4.69g 19%
Dietary Fiber 0.71g 3%
Protein 9.21g 18%
Vitamin C 17.9mg 30%
Iron 5.9mg 33%
Calcium 14.7mg 1%
Amount Per 100 g
Calories 195.55 Kcal (819 kJ)
Calories from fat 86.44 Kcal
% Daily Value*
Total Fat 9.6g 13%
Cholesterol 35.91mg 10%
Sodium 1001.81mg 36%
Potassium 172.16mg 3%
Total Carbs 18.22g 5%
Sugars 5.38g 19%
Dietary Fiber 0.82g 3%
Protein 10.57g 18%
Vitamin C 20.6mg 30%
Iron 6.8mg 33%
Calcium 16.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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