Baked Baguette with Lemon-Garlic Butter Recipe

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Baked Baguette with Lemon-Garlic Butter
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Ingredients:

Directions:

  1. Mix butter, chopped parsley, garlic and grated lemon peel in small bowl to blend. Season lemon-garlic butter to taste with salt and pepper. Spread evenly over 1 side of each bread slice. Reassemble bread slices; wrap in foil. Place on baking sheet. (Can be made 8 hours ahead; chill.)
  2. Preheat oven to 300°F. Bake bread until heated through, about 20 minutes; serve bread warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 138.48 Kcal (580 kJ)
Calories from fat 138.15 Kcal
% Daily Value*
Total Fat 15.35g 24%
Cholesterol 40.67mg 14%
Sodium 3.07mg 0%
Potassium 18.11mg 0%
Total Carbs 0.62g 0%
Sugars 0.04g 0%
Dietary Fiber 0.1g 0%
Protein 0.32g 1%
Vitamin C 2.6mg 4%
Vitamin A 0.2mg 6%
Iron 0.1mg 1%
Calcium 9.4mg 1%
Amount Per 100 g
Calories 628.98 Kcal (2633 kJ)
Calories from fat 627.49 Kcal
% Daily Value*
Total Fat 69.72g 24%
Cholesterol 184.73mg 14%
Sodium 13.92mg 0%
Potassium 82.24mg 0%
Total Carbs 2.84g 0%
Sugars 0.19g 0%
Dietary Fiber 0.48g 0%
Protein 1.47g 1%
Vitamin C 11.7mg 4%
Vitamin A 0.9mg 6%
Iron 0.5mg 1%
Calcium 42.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • sugar free

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