Bacon Pineapple Wraps Recipe

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Bacon Pineapple Wraps
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Ingredients
3
Count
Nutrition
159
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Cut bacon in half.
  2. Place a chunk of pineapple in a piece of bacon and roll.
  3. Insert toothpick near edge to hold together.
  4. After placing all the wraps in a pan, pour only a little bit of the juice over the bacon.
  5. Bake at 375 degrees until bacon is cooked.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 159.01 Kcal (666 kJ)
Calories from fat 136.05 Kcal
% Daily Value*
Total Fat 15.12g 23%
Cholesterol 24.94mg 8%
Sodium 250.2mg 10%
Potassium 77.76mg 2%
Total Carbs 0.76g 0%
Sugars 0.33g 1%
Dietary Fiber 0.02g 0%
Protein 4.94g 10%
Vitamin C 0.2mg 0%
Calcium 2.3mg 0%
Amount Per 100 g
Calories 396 Kcal (1658 kJ)
Calories from fat 338.82 Kcal
% Daily Value*
Total Fat 37.65g 23%
Cholesterol 62.12mg 8%
Sodium 623.11mg 10%
Potassium 193.65mg 2%
Total Carbs 1.88g 0%
Sugars 0.82g 1%
Dietary Fiber 0.06g 0%
Protein 12.29g 10%
Vitamin C 0.5mg 0%
Calcium 5.6mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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