Bacon-Wrapped Sausages Recipe

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Bacon-Wrapped Sausages
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Ingredients:

Directions:

  1. Cut the bacon strips in half length-wise (just leave in the package and cut with a knife). Cut the sausage into pieces that are about the same width of the bacon strips. Just toss the ends of the sausages.
  2. Wrap the 1/2-strips of bacon around the sausages and hold it in place with a toothpick. Place on top of a cookie sheet. Now I like to do these two ways: for a spicy kick shake a few pepper flakes on top of each sausage or for more of a sweeter flavor try a small sliver of candied ginger.
  3. Top each sausage with a loose 1/2 - 3/4 tsp scoop of brown sugar. The brown sugar will be used to gauge when the sausages are done. When it melts down and turns into a little volcano of brown sugar they are READY!
  4. If your grill is already full then put these in your oven at 300°F for approximately 45-60 minutes. Its nearly impossible to overcook these, but you do want to keep some of the molten brown sugar on top for flavor. So don't forget to give your guests this treat.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 330.43 Kcal (1383 kJ)
Calories from fat 277.54 Kcal
% Daily Value*
Total Fat 30.84g 47%
Cholesterol 57.59mg 19%
Sodium 675.39mg 28%
Potassium 311.42mg 7%
Total Carbs 1.21g 0%
Sugars 0.72g 3%
Dietary Fiber 0.01g 0%
Protein 11.35g 23%
Vitamin C 1mg 2%
Iron 0.5mg 3%
Calcium 7.6mg 1%
Amount Per 100 g
Calories 360.56 Kcal (1510 kJ)
Calories from fat 302.85 Kcal
% Daily Value*
Total Fat 33.65g 47%
Cholesterol 62.85mg 19%
Sodium 736.98mg 28%
Potassium 339.81mg 7%
Total Carbs 1.32g 0%
Sugars 0.79g 3%
Dietary Fiber 0.02g 0%
Protein 12.39g 23%
Vitamin C 1.1mg 2%
Iron 0.5mg 3%
Calcium 8.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.2
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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