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Bacon Wrapped Chorizo Stuffed Dates Recipe

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Bacon Wrapped Chorizo Stuffed Dates
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Ingredients
3
Count
Nutrition
67
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. Using a scissors, cut one side of each date open and stuff with a scant teaspoon of chorizo.
  2. Wrap the stuffed date with bacon and secure with a toothpick.
  3. Place on a foil-lined baking sheet and bake in 400 degree oven for about 15-18 minutes.
  4. Watch closely as the bottoms can burn easily due to the natural sugars in the dates.
  5. Makes about 45 pieces.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 66.96 Kcal (280 kJ)
Calories from fat 41.04 Kcal
% Daily Value*
Total Fat 4.56g 7%
Cholesterol 6.95mg 2%
Sodium 79.78mg 3%
Potassium 71.4mg 2%
Total Carbs 5.28g 2%
Sugars 4.27g 17%
Dietary Fiber 0.59g 2%
Protein 1.66g 3%
Vitamin C 0.3mg 0%
Iron 0.1mg 0%
Calcium 5.3mg 1%
Amount Per 100 g
Calories 332.18 Kcal (1391 kJ)
Calories from fat 203.61 Kcal
% Daily Value*
Total Fat 22.62g 7%
Cholesterol 34.5mg 2%
Sodium 395.78mg 3%
Potassium 354.2mg 2%
Total Carbs 26.19g 2%
Sugars 21.19g 17%
Dietary Fiber 2.94g 2%
Protein 8.25g 3%
Vitamin C 1.3mg 0%
Iron 0.3mg 0%
Calcium 26.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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