Bacon Wrapped Dates Stuffed with Blue Cheese Recipe

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Bacon Wrapped Dates Stuffed with Blue Cheese
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Ingredients:

Directions:

  1. Preheat the oven to 375 degrees F (190 degrees C).
  2. Slice dates in half, and open them up. Pinch off pieces of blue cheese, and place them into the center of the dates. Close the halves of the dates, and wrap a half-slice of bacon around the outside. Secure each one with a toothpick. Arrange in a baking dish or on a baking sheet with sides to catch any grease.
  3. Bake for 30 to 40 minutes in the preheated oven, or until the bacon is crisp. Turn dates over after the first 20 minutes for even cooking.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 110.86 Kcal (464 kJ)
Calories from fat 60.27 Kcal
% Daily Value*
Total Fat 6.7g 10%
Cholesterol 12.01mg 4%
Sodium 143.39mg 6%
Potassium 135.77mg 3%
Total Carbs 10.84g 4%
Sugars 9.39g 38%
Dietary Fiber 0.99g 4%
Protein 2.87g 6%
Iron 0.1mg 1%
Calcium 28.5mg 3%
Amount Per 100 g
Calories 347.67 Kcal (1456 kJ)
Calories from fat 189 Kcal
% Daily Value*
Total Fat 21g 10%
Cholesterol 37.67mg 4%
Sodium 449.69mg 6%
Potassium 425.77mg 3%
Total Carbs 34g 4%
Sugars 29.44g 38%
Dietary Fiber 3.11g 4%
Protein 9g 6%
Iron 0.4mg 1%
Calcium 89.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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