B1 Brownies Recipe

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B1 Brownies
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Ingredients:

  • 6 tbsp cocoa
  • 1 cup sugar
  • 2 eggs
  • 1/2 tsp vanilla
  • 1/4 tsp salt
  • 1/2 cup chocolate chips , optional

Directions:

  1. Preheat oven to 325 degrees.
  2. Combine cocoa, butter and sugar.
  3. Stir well to dissolve sugar.
  4. Beat in eggs and vanilla.
  5. Quickly stir in remaining ingredients (except choc. chips).
  6. Spread batter in a well greased 8 X 8 square baking pan.
  7. Bake in a preheated oven for 40-45 min.
  8. After removing from oven, scatter chocolate chips over top.
  9. After a few minutes, use a spatula to spread melted chips over brownies.
  10. Let cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1193.5 Kcal (4997 kJ)
Calories from fat 747.18 Kcal
% Daily Value*
Total Fat 83.02g 128%
Cholesterol 210.89mg 70%
Sodium 506.16mg 21%
Potassium 626.29mg 13%
Total Carbs 105.04g 35%
Sugars 60.63g 243%
Dietary Fiber 3.3g 13%
Protein 15.67g 31%
Vitamin C 0.5mg 1%
Vitamin A 0.5mg 16%
Iron 4.5mg 25%
Calcium 93.5mg 9%
Amount Per 100 g
Calories 492.54 Kcal (2062 kJ)
Calories from fat 308.35 Kcal
% Daily Value*
Total Fat 34.26g 128%
Cholesterol 87.03mg 70%
Sodium 208.88mg 21%
Potassium 258.46mg 13%
Total Carbs 43.35g 35%
Sugars 25.02g 243%
Dietary Fiber 1.36g 13%
Protein 6.47g 31%
Vitamin C 0.2mg 1%
Vitamin A 0.2mg 16%
Iron 1.8mg 25%
Calcium 38.6mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 30.1
    Points
  • 34
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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