Hershey's Best Brownies Recipe

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Hershey's Best Brownies
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Ingredients:

  • 1 cup butter (use the real stuff)
  • 2 cups sugar
  • 4 eggs
  • 2 tsp vanilla
  • 3/4 cup hershey's cocoa powder
  • 1/2 tsp baking powder
  • 1/4 tsp salt
  • 1 cup confectioners' sugar
  • 3 tbsp cocoa powder
  • 2 tbsp warm water

Directions:

  1. For brownies heat oven to 350 degrees. Spray a 9x13 pan with non stick cooking spray.
  2. In large microwave safe bowl place butter and microwave until melted.
  3. Stir in sugar and vanilla.
  4. Add eggs one at a time, hand beating well with spoon after each addition.
  5. Add cocoa; beat until well blended.
  6. Add flour, baking powder and salt; beat well.
  7. Stir in nuts if desired.
  8. Pour batter into prepared pan and bake for 30 - 35 minutes (I underbake mine for 25 minutes).
  9. Drop icing on hot brownies and spread with a rubber spatula as icing melts. Cool completely and cut into bars.
  10. For icing. Melt butter then wisk in the cocoa, butter and powder sugar. Icing will be thick but will melt when placed on hot brownies and make like a thin chocolate coating. The brownies are still good without the icing but what the heck, go for it!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 917.61 Kcal (3842 kJ)
Calories from fat 452.61 Kcal
% Daily Value*
Total Fat 50.29g 77%
Cholesterol 195.55mg 65%
Sodium 182.89mg 8%
Potassium 279.83mg 6%
Total Carbs 110.23g 37%
Sugars 83.12g 332%
Dietary Fiber 4.39g 18%
Protein 13.81g 28%
Vitamin C 0.4mg 1%
Vitamin A 0.4mg 13%
Iron 3.5mg 20%
Calcium 70.9mg 7%
Amount Per 100 g
Calories 426.75 Kcal (1787 kJ)
Calories from fat 210.49 Kcal
% Daily Value*
Total Fat 23.39g 77%
Cholesterol 90.94mg 65%
Sodium 85.06mg 8%
Potassium 130.14mg 6%
Total Carbs 51.26g 37%
Sugars 38.66g 332%
Dietary Fiber 2.04g 18%
Protein 6.42g 28%
Vitamin C 0.2mg 1%
Vitamin A 0.2mg 13%
Iron 1.6mg 20%
Calcium 33mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.7
    Points
  • 26
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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