Chocolate-peanut Butter-marshmallow Bars Recipe

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Chocolate-peanut Butter-marshmallow Bars
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Ingredients:

  • 3/4 cup. butter
  • 1 1/2 cup. sugar
  • 3 eggs
  • 1 tsp. vanilla
  • 1 1/3 cup. flour
  • 1/2 tsp. baking powder
  • 1/2 tsp. salt
  • 3 tbsp. cocoa
  • 1/2 cup. nuts, chopped
  • 4 cup. mini- marshmallows

Directions:

  1. Cream butter and sugar.
  2. Add eggs and vanilla.
  3. Mix dry ingredients and add to creamed mixture.
  4. Stir in nuts.
  5. Spread in greased jelly roll pan.
  6. Bake at 350 degrees for 15-18 minutes.
  7. Sprinkle marshmallows on top, bake 2-3 minutes longer.
  8. Spread evenly over top and let cool.
  9. For frosting: Cook chocolate chips, butter and peanut butter together in double boiler. When melted add Rice Krispies and spread over top.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 114.04 Kcal (477 kJ)
Calories from fat 59.92 Kcal
% Daily Value*
Total Fat 6.66g 10%
Cholesterol 23.81mg 8%
Sodium 168.34mg 7%
Potassium 44.34mg 1%
Total Carbs 12.52g 4%
Sugars 6.27g 25%
Dietary Fiber 0.74g 3%
Protein 1.59g 3%
Iron 0.6mg 3%
Calcium 24.6mg 2%
Amount Per 100 g
Calories 433.37 Kcal (1814 kJ)
Calories from fat 227.71 Kcal
% Daily Value*
Total Fat 25.3g 10%
Cholesterol 90.47mg 8%
Sodium 639.72mg 7%
Potassium 168.51mg 1%
Total Carbs 47.57g 4%
Sugars 23.82g 25%
Dietary Fiber 2.8g 3%
Protein 6.03g 3%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 2%
Iron 2.1mg 3%
Calcium 93.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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