Directions:
- Microwave potatoes for 5-6 minutes to soften.
- Cut potatoes into bite size pieces(about 1 inch cubes).
- Dice onion.
- Spray large frying pan with olive oil and add potatoes, onions,paprika and garlic adding more oil as needed to brown the potatoes. Cook on medium heat until tender and browned.
- When done, add white wine and salt and pepper to taste.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 10.82 Kcal (45 kJ) | ||
| Calories from fat | 0.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.02g | 0% | |
|---|---|---|---|
| Sodium | 0.99mg | 0% | |
| Potassium | 27.71mg | 1% | |
| Total Carbs | 1.66g | 1% | |
| Sugars | 0.54g | 2% | |
| Dietary Fiber | 0.29g | 1% | |
| Protein | 0.21g | 0% | |
| Vitamin C | 1.2mg | 2% | |
| Calcium | 5.6mg | 1% | |
| Amount Per 100 g | |||
| Calories | 60.39 Kcal (253 kJ) | ||
| Calories from fat | 1.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.14g | 0% | |
|---|---|---|---|
| Sodium | 5.52mg | 0% | |
| Potassium | 154.7mg | 1% | |
| Total Carbs | 9.27g | 1% | |
| Sugars | 3g | 2% | |
| Dietary Fiber | 1.63g | 1% | |
| Protein | 1.14g | 0% | |
| Vitamin C | 6.7mg | 2% | |
| Iron | 0.3mg | 0% | |
| Calcium | 31.3mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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