Awesome Easy Lemon Pudding Cake Recipe

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Awesome Easy Lemon Pudding Cake
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Ingredients:

  • 1 package. (2- layer size) yellow cake mix
  • 2 cups cold milk
  • 1-1/4 cups water
  • 2 package. (4-serving size each) jello lemon flavor instant pudding & pie filling

Directions:

  1. Preheat oven to 350°F.
  2. Prepare cake batter as directed on package. Pour into greased 13x9-inch baking dish; set aside.
  3. Pour milk and water into large bowl.
  4. Add dry pudding mixes and granulated sugar.
  5. Beat with wire whisk 2 min. or until well blended.
  6. Pour over batter.
  7. Place baking dish on coolie sheet to catch any sauce that might bubble over sides of dish as dessert bakes.
  8. Bake 55 min. to 1 hour or until wooden toothpick inserted in center comes out clean. Cool 20 min. (Sauce will thicken slightly as it cools.)
  9. Sprinkle with powdered sugar. Spoon into serving dishes to serve warm.
  10. Store leftovers in refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 66.65 Kcal (279 kJ)
Calories from fat 13.46 Kcal
% Daily Value*
Total Fat 1.5g 2%
Cholesterol 0.82mg 0%
Sodium 53.93mg 2%
Potassium 140.82mg 3%
Total Carbs 11.83g 4%
Sugars 10.27g 41%
Protein 1.55g 3%
Calcium 54.7mg 5%
Amount Per 100 g
Calories 85.97 Kcal (360 kJ)
Calories from fat 17.37 Kcal
% Daily Value*
Total Fat 1.93g 2%
Cholesterol 1.05mg 0%
Sodium 69.56mg 2%
Potassium 181.65mg 3%
Total Carbs 15.27g 4%
Sugars 13.25g 41%
Protein 2g 3%
Calcium 70.5mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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