Award Winning Pizza Recipe

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Award Winning Pizza
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Ingredients:

Directions:

  1. Place a pizza stone on the floor or the lowest rack of your oven. Preheat the oven to 500°F.
  2. Pat the pizza dough into a 12-inch diameter circle. Spread on the heavy cream, then the mozzarella. Place the pancetta slices on so there is pancetta on each slice of pizza (6 slices). Finally add the zucchini and chunks of the cream cheese. Slide the pizza onto the stone and bake for 8 for 10 minutes.
  3. YUMMY!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 169.06 Kcal (708 kJ)
Calories from fat 82.63 Kcal
% Daily Value*
Total Fat 9.18g 14%
Cholesterol 26.9mg 9%
Sodium 457.68mg 19%
Potassium 60.78mg 1%
Total Carbs 12.09g 4%
Sugars 0.79g 3%
Dietary Fiber 0.61g 2%
Protein 9.12g 18%
Vitamin C 0.4mg 1%
Iron 0.3mg 2%
Calcium 159.8mg 16%
Amount Per 100 g
Calories 223.33 Kcal (935 kJ)
Calories from fat 109.15 Kcal
% Daily Value*
Total Fat 12.13g 14%
Cholesterol 35.54mg 9%
Sodium 604.59mg 19%
Potassium 80.28mg 1%
Total Carbs 15.97g 4%
Sugars 1.04g 3%
Dietary Fiber 0.81g 2%
Protein 12.05g 18%
Vitamin C 0.5mg 1%
Iron 0.4mg 2%
Calcium 211.1mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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