Directions:
- Combine mayonnaise and half the lemon juice; spread on one side of each slice toast.
- Brush avocado with remaining lemon juice.
- Place leaf lettuce, tomato slices, and avocado slices on toast.
- Sprinkle with salt and pepper.
- Crisscross 2 bacon slices atop each.
- Spoon on thousand Island dressing.
- Garnish plate with pickles and olives.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 483.78 Kcal (2025 kJ) | ||
| Calories from fat | 292.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.52g | 50% | |
|---|---|---|---|
| Cholesterol | 8.69mg | 3% | |
| Sodium | 467.21mg | 19% | |
| Potassium | 968.84mg | 21% | |
| Total Carbs | 41g | 14% | |
| Sugars | 5.46g | 22% | |
| Dietary Fiber | 11.29g | 45% | |
| Protein | 10.31g | 21% | |
| Vitamin C | 23.5mg | 39% | |
| Iron | 4.5mg | 25% | |
| Calcium | 147.5mg | 15% | |
| Amount Per 100 g | |||
| Calories | 133.52 Kcal (559 kJ) | ||
| Calories from fat | 80.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.98g | 50% | |
|---|---|---|---|
| Cholesterol | 2.4mg | 3% | |
| Sodium | 128.95mg | 19% | |
| Potassium | 267.4mg | 21% | |
| Total Carbs | 11.31g | 14% | |
| Sugars | 1.51g | 22% | |
| Dietary Fiber | 3.12g | 45% | |
| Protein | 2.85g | 21% | |
| Vitamin C | 6.5mg | 39% | |
| Iron | 1.2mg | 25% | |
| Calcium | 40.7mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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