Avocado and Sweet Chili Sauce Tortillas Recipe

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Avocado and Sweet Chili Sauce Tortillas
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Ingredients:

Directions:

  1. Put skillet on stove top that has been heated to medium/high.
  2. Spray skillet with cooking oil, add onion and stir fry for two or three minutes.
  3. Meanwhile, mash the avocado, add sweet chilli sauce and salt and pepper and mix together. Add and stir through onion.
  4. Put tortilla in skillet and spoon avocado mixture onto one side.
  5. Top with cheese and fold tortilla in half using an egg flip. (I used a fork).
  6. Flatten out a bit, and turn carefully after a couple of minutes. If it's not done to your liking you can always flip it back later for another minute or so.
  7. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 29.13 Kcal (122 kJ)
Calories from fat 22.61 Kcal
% Daily Value*
Total Fat 2.51g 4%
Sodium 1.41mg 0%
Potassium 89.75mg 2%
Total Carbs 2.03g 1%
Sugars 0.4g 2%
Dietary Fiber 1.29g 5%
Protein 0.39g 1%
Vitamin C 2.1mg 3%
Iron 0.2mg 1%
Calcium 3.4mg 0%
Amount Per 100 g
Calories 129 Kcal (540 kJ)
Calories from fat 100.13 Kcal
% Daily Value*
Total Fat 11.13g 4%
Sodium 6.23mg 0%
Potassium 397.44mg 2%
Total Carbs 9g 1%
Sugars 1.77g 2%
Dietary Fiber 5.71g 5%
Protein 1.74g 1%
Vitamin C 9.2mg 3%
Iron 0.7mg 1%
Calcium 14.8mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • high fiber

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