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Aussie Apple Bourbon Corn Bread Pudding Recipe

Aussie Apple Bourbon Corn Bread Pudding Recipe

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Ingredients:

Serving

2 tbsp unsalted butter
1 lb corn bread
or
corn toaster cakes
3 cup milk
3 granny smith apples
peeled, cored, and cubed
3 eggs
3/4 cup firmly packed brown sugar
1/4 tsp salt
1 cup light cream
1/4 cup bourbon
1 tsp vanilla

Directions:

Cut the cornbread into one inch cubes.
Preheat the oven to 350 degrees.
Grease the bottom of a GLASS or Ceramic 9 1/2 x 13 1/2 x 2 inch baking dish with 2 teaspoons of the butter.
Scatter the corn bread cubes in an even layer.
Pour 1 1/2 cups of the milk over top and set aside for 20 minutes.
Scatter the apples over the bread.
In a separate bowl, combine the eggs, sugar, salt, remaining milk, cream, bourbon and vanilla until smooth
Pour over the bread and apples and mix to coat and submerge all the bread.
Scatter the remaining butter in pieces over the top.
Bake in the preheated oven for one hour, until top is brown and custard is set.
Allow the pudding to cool for at least 10 minutes before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	391.76 Kcal (1640 kJ)
Calories from fat	82.43 Kcal
		% Daily Value*
Total Fat	9.16g	14%
Cholesterol	94.47mg	31%
Sodium	220.25mg	9%
Potassium	417.98mg	9%
Total Carbs	67.25g	22%
Sugars	46.35g	185%
Dietary Fiber	3.02g	12%
Protein	9.25g	19%
Iron	2.6mg	15%
Calcium	212mg	21%

Amount Per 100 g
Calories	129.1 Kcal (541 kJ)
Calories from fat	27.16 Kcal
		% Daily Value*
Total Fat	3.02g	14%
Cholesterol	31.13mg	31%
Sodium	72.58mg	9%
Potassium	137.74mg	9%
Total Carbs	22.16g	22%
Sugars	15.27g	185%
Dietary Fiber	1g	12%
Protein	3.05g	19%
Iron	0.9mg	15%
Calcium	69.9mg	21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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