Aunt Holly's Banana Bread Recipe

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Aunt Holly's Banana Bread
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Ingredients:

  • 3 to 4 ripe bananas
  • 1/4 cup melted butter
  • 1 cup sugar
  • 1 1/2 cups flour
  • 1/4 tsp salt
  • chocolate chips (as many as you want!)

Directions:

  1. Preheat oven to 350°F. Mash the bananas in a bowl. Add all the remaining ingredients and mix well with a wooden spoon. Bake in a buttered loaf pan until a toothpick stuck into the bread comes out clean, 55 to 60 minutes. Slice and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2671.28 Kcal (11184 kJ)
Calories from fat 868.54 Kcal
% Daily Value*
Total Fat 96.5g 148%
Cholesterol 285.69mg 95%
Sodium 6918.68mg 288%
Potassium 1784.26mg 38%
Total Carbs 425.45g 142%
Sugars 160.08g 640%
Dietary Fiber 35.46g 142%
Protein 38.22g 76%
Vitamin C 31.9mg 53%
Vitamin A 0.6mg 19%
Iron 15.1mg 84%
Calcium 721.2mg 72%
Amount Per 100 g
Calories 285.47 Kcal (1195 kJ)
Calories from fat 92.82 Kcal
% Daily Value*
Total Fat 10.31g 148%
Cholesterol 30.53mg 95%
Sodium 739.37mg 288%
Potassium 190.68mg 38%
Total Carbs 45.47g 142%
Sugars 17.11g 640%
Dietary Fiber 3.79g 142%
Protein 4.08g 76%
Vitamin C 3.4mg 53%
Vitamin A 0.1mg 19%
Iron 1.6mg 84%
Calcium 77.1mg 72%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 60.7
    Points
  • 72
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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