Directions:
- Combine first 6 ingredients in a medium bowl; stir well. Add coleslaw mix; toss to coat.
- Place one slice of turkey on each lettuce leaf; top with 1/2 cup coleslaw mixture. Roll up; secure each end with a wooden pick. Cut each wrap in half diagonally.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 189.23 Kcal (792 kJ) | ||
| Calories from fat | 25.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.87g | 4% | |
|---|---|---|---|
| Cholesterol | 35.64mg | 12% | |
| Sodium | 760.37mg | 32% | |
| Potassium | 969.11mg | 21% | |
| Total Carbs | 19.32g | 6% | |
| Sugars | 16.66g | 67% | |
| Dietary Fiber | 6.5g | 26% | |
| Protein | 25.18g | 50% | |
| Vitamin C | 21.2mg | 35% | |
| Iron | 1.6mg | 9% | |
| Calcium | 106.5mg | 11% | |
| Amount Per 100 g | |||
| Calories | 30 Kcal (126 kJ) | ||
| Calories from fat | 4.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.45g | 4% | |
|---|---|---|---|
| Cholesterol | 5.65mg | 12% | |
| Sodium | 120.56mg | 32% | |
| Potassium | 153.65mg | 21% | |
| Total Carbs | 3.06g | 6% | |
| Sugars | 2.64g | 67% | |
| Dietary Fiber | 1.03g | 26% | |
| Protein | 3.99g | 50% | |
| Vitamin C | 3.4mg | 35% | |
| Iron | 0.3mg | 9% | |
| Calcium | 16.9mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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