Directions:
- Cut ribs into one-rib pieces. Trim any excess fat. Place in a shallow non-metallic baker (large enough not to crowd the ribs).
- Combine all remaining ingredients except the salt; mix well. Pour over ribs. Turn and coat all pieces with the marinade. Cover and refrigerate until needed.
- Turn ribs several times while marinating to coat thoroughly. When ready to serve, preheat oven to 400°F (200°C).
- Bake ribs, uncovered, about 3/4 hour, turning and basting frequently. Cook until ribs are dark and the sauce has thickened and reduced to just coating the ribs. Cool slightly; sprinkle with pickling salt before serving (with plenty of napkins!).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 489.7 Kcal (2050 kJ) | ||
| Calories from fat | 132.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.75g | 23% | |
|---|---|---|---|
| Cholesterol | 167.8mg | 56% | |
| Sodium | 835.75mg | 35% | |
| Potassium | 1134.28mg | 24% | |
| Total Carbs | 37.64g | 13% | |
| Sugars | 26.93g | 108% | |
| Dietary Fiber | 1.33g | 5% | |
| Protein | 49.7g | 99% | |
| Vitamin C | 1.8mg | 3% | |
| Iron | 3.7mg | 20% | |
| Calcium | 63.5mg | 6% | |
| Amount Per 100 g | |||
| Calories | 157.27 Kcal (658 kJ) | ||
| Calories from fat | 42.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.74g | 23% | |
|---|---|---|---|
| Cholesterol | 53.89mg | 56% | |
| Sodium | 268.4mg | 35% | |
| Potassium | 364.28mg | 24% | |
| Total Carbs | 12.09g | 13% | |
| Sugars | 8.65g | 108% | |
| Dietary Fiber | 0.43g | 5% | |
| Protein | 15.96g | 99% | |
| Vitamin C | 0.6mg | 3% | |
| Iron | 1.2mg | 20% | |
| Calcium | 20.4mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
South Carolina-Style Ribs
Pork baby back ribs, Red wine vinegar, Honey and 7 more.. -
Byrdhouse Dream Salad Dressing
Rice vinegar, Red wine vinegar, Honey, Sesame oil and 7 more.. -
Pot Stickers (War Teep) / Gyoza Dim Sum / Deem Sum
All-purpose flour, Salt, Warm water and 15 more.. -
Steak Diane
Fat-trimmed narrow end of beef tenderloin and 12 more.. -
Cold Soba Noodle Salad
Sesame seeds, Soba noodles, Rice vinegar, Soy sauce, Honey and 6 more.. -
Summer Salad with Citrus Vinaigrette
Orange juice, Red wine vinegar, Honey, Dijon mustard and 9 more.. -
Tropical Lime Chicken
Pineapple tidbits, Kiwifruit, peeled and chopped and 13 more.. -
Filipino Sinigang (Tamarind Soup)
Pork ribs, chopped into 1 inch pieces, Minced garlic and 8 more.. -
Really Easy and Delicious Sweet and Sour Chili Ribs
Pork ribs (can use beef ribs also for this), Brown sugar and 8 more..
Also Try
-
-
Cocktail Oysters with Oysterville's Finest Cocktail Sauce
Extra-small or small pacific oysters in the shell , scrub... and 3 more.. -
-
-
Asian Salmon Burgers With Wasabi Mayo & Asian Relish
Wasabi powder, Fresh lemon juice, Fat-free mayonnaise and 15 more.. -
-
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
