Artichoke Salsa Recipe

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Artichoke Salsa
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Ingredients:

Directions:

  1. Combine ingredients in a mixing bowl and set aside for at least 10 minutes before serving. Serve as a spread.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 27.16 Kcal (114 kJ)
Calories from fat 23.95 Kcal
% Daily Value*
Total Fat 2.66g 4%
Sodium 4.94mg 0%
Potassium 15.14mg 0%
Total Carbs 0.79g 0%
Sugars 0.21g 1%
Dietary Fiber 0.23g 1%
Protein 0.16g 0%
Vitamin C 0.9mg 1%
Calcium 3.6mg 0%
Amount Per 100 g
Calories 235.59 Kcal (986 kJ)
Calories from fat 207.8 Kcal
% Daily Value*
Total Fat 23.09g 4%
Sodium 42.85mg 0%
Potassium 131.31mg 0%
Total Carbs 6.86g 0%
Sugars 1.84g 1%
Dietary Fiber 1.98g 1%
Protein 1.39g 0%
Vitamin C 7.4mg 1%
Iron 0.2mg 0%
Calcium 31mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.7
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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