Directions:
- Preheat oven to 400°F
- Place half of chips on plate and add half of toppings and cheese. Add remaining chips and toppings and cheese.
- Bake in oven until cheese is melted through.
- Add favorite guacamole, sour cream, and salsa.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 778.49 Kcal (3259 kJ) | ||
| Calories from fat | 349.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 38.84g | 60% | |
|---|---|---|---|
| Cholesterol | 47.2mg | 16% | |
| Sodium | 894.87mg | 37% | |
| Potassium | 1001.32mg | 21% | |
| Total Carbs | 83.42g | 28% | |
| Sugars | 2.13g | 9% | |
| Dietary Fiber | 12.83g | 51% | |
| Protein | 27.92g | 56% | |
| Vitamin C | 7.9mg | 13% | |
| Iron | 6mg | 33% | |
| Calcium | 504.6mg | 50% | |
| Amount Per 100 g | |||
| Calories | 354.32 Kcal (1483 kJ) | ||
| Calories from fat | 159.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.68g | 60% | |
|---|---|---|---|
| Cholesterol | 21.48mg | 16% | |
| Sodium | 407.29mg | 37% | |
| Potassium | 455.74mg | 21% | |
| Total Carbs | 37.97g | 28% | |
| Sugars | 0.97g | 9% | |
| Dietary Fiber | 5.84g | 51% | |
| Protein | 12.71g | 56% | |
| Vitamin C | 3.6mg | 13% | |
| Iron | 2.7mg | 33% | |
| Calcium | 229.7mg | 50% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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