Mushroom and Black Bean Burritos Recipe

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Mushroom and Black Bean Burritos
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Ingredients:

Directions:

  1. Heat 1 tablespoon oil in a large nonstick skillet over medium-high heat.
  2. Add next 3 ingredients; saute until onions are brown, about 20 minues.
  3. Add remaining oil and all mushrooms; saute 5 minutes.
  4. Stir in chili powder.
  5. Saute until juices evaporate, about 5 minutes.
  6. Add beans and salsa;saute 3 minutes.
  7. Stir in cilantro.
  8. Season with salt and pepper.
  9. Meanwhile, preheat oven to 350 degrees, Wrap tortillas in foil heat in oven for 15 minutes.
  10. (They can be heated in Microwave in paper towels or a tortilla warming pan.) Place a tortilla on plate, spoon mushroom mixture down the center of tortilla, sptinkle with Cheese, fold short ends of tortilla over filling, roll up, enclosing filling.
  11. Enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 282.7 Kcal (1184 kJ)
Calories from fat 112.47 Kcal
% Daily Value*
Total Fat 12.5g 19%
Cholesterol 15.54mg 5%
Sodium 235.76mg 10%
Potassium 615.99mg 13%
Total Carbs 30.94g 10%
Sugars 4.4g 18%
Dietary Fiber 3.95g 16%
Protein 12.47g 25%
Vitamin C 43.8mg 73%
Vitamin A 1mg 33%
Iron 86.6mg 481%
Calcium 204.1mg 20%
Amount Per 100 g
Calories 117.37 Kcal (491 kJ)
Calories from fat 46.7 Kcal
% Daily Value*
Total Fat 5.19g 19%
Cholesterol 6.45mg 5%
Sodium 97.88mg 10%
Potassium 255.75mg 13%
Total Carbs 12.85g 10%
Sugars 1.83g 18%
Dietary Fiber 1.64g 16%
Protein 5.18g 25%
Vitamin C 18.2mg 73%
Vitamin A 0.4mg 33%
Iron 36mg 481%
Calcium 84.8mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.9
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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