Directions:
- Spray inside of 1-3 quart slow cooker with cooking spray.
- Place all ingredients except crackers in cooker.
- Cover and cook on low setting for 1 to 1 1/4 hours or on high setting for 30 to 45 minutes or until cream cheese is melted. Stir until cheese is smooth.
- Scrape down side of cooker with rubber spatula to help prevent edge of spread from burning. Turn to low heat setting and hold for up to 3 hours.
- Serve with crackers.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 53.76 Kcal (225 kJ) | ||
| Calories from fat | 25.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.79g | 4% | |
|---|---|---|---|
| Cholesterol | 6.27mg | 2% | |
| Sodium | 73.96mg | 3% | |
| Potassium | 24.25mg | 1% | |
| Total Carbs | 1.05g | 0% | |
| Sugars | 0.39g | 2% | |
| Dietary Fiber | 0.2g | 1% | |
| Protein | 5.78g | 12% | |
| Vitamin C | 1.4mg | 2% | |
| Iron | 0.1mg | 0% | |
| Calcium | 51.9mg | 5% | |
| Amount Per 100 g | |||
| Calories | 156.74 Kcal (656 kJ) | ||
| Calories from fat | 73.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.14g | 4% | |
|---|---|---|---|
| Cholesterol | 18.27mg | 2% | |
| Sodium | 215.63mg | 3% | |
| Potassium | 70.7mg | 1% | |
| Total Carbs | 3.07g | 0% | |
| Sugars | 1.13g | 2% | |
| Dietary Fiber | 0.58g | 1% | |
| Protein | 16.85g | 12% | |
| Vitamin C | 4.1mg | 2% | |
| Iron | 0.2mg | 0% | |
| Calcium | 151.3mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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