Arepitas De Yuca(yucca Fritters) Recipe

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Arepitas De Yuca(yucca Fritters)
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Ingredients:

  • 1 lb of fresh yucca or grated frozen yucca if fresh isn'tsp available
  • 1 egg
  • 1/2 tsp. anise seed
  • 1 tsp salt
  • dash of sugar
  • 1 cup of oil

Directions:

  1. Peel the Yucca with a potato peeler.
  2. Cut in chunks.
  3. Grind the yucca using a grater.
  4. Put the grated yucca in a bowl.
  5. To the grated yucca, add the anise,egg, salt and sugar
  6. Mix well.
  7. Heat a skillet with 1 cup of oil. Bring the temp. up to 350 degrees.
  8. Using a tablespoon, drop scoops of yucca into the oil.
  9. Fry both sides until golden brown.
  10. Serve hot
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1082.52 Kcal (4532 kJ)
Calories from fat 766.08 Kcal
% Daily Value*
Total Fat 85.12g 131%
Cholesterol 40.92mg 14%
Sodium 932.62mg 39%
Potassium 1003.18mg 21%
Total Carbs 78.53g 26%
Sugars 3.46g 14%
Dietary Fiber 4.57g 18%
Protein 2.61g 5%
Vitamin C 0.1mg 0%
Iron 1.5mg 8%
Calcium 67.2mg 7%
Amount Per 100 g
Calories 599.07 Kcal (2508 kJ)
Calories from fat 423.95 Kcal
% Daily Value*
Total Fat 47.11g 131%
Cholesterol 22.65mg 14%
Sodium 516.12mg 39%
Potassium 555.16mg 21%
Total Carbs 43.46g 26%
Sugars 1.92g 14%
Dietary Fiber 2.53g 18%
Protein 1.44g 5%
Iron 0.8mg 8%
Calcium 37.2mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 27.9
    Points
  • 30
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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