Appletorte (Scandinavian Apple Cake) Recipe

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Appletorte (Scandinavian Apple Cake)
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Combine the dry ingredients in a bowl.
  3. Using an electic mixer, cream sugar and butter together.
  4. Add eggs, one at a time.
  5. By hand, stir the dry ingredients into the wet ingredients.
  6. Stir in apples.
  7. Grease and flour a 9 or 10 inch springform pan or tube pan and pour in the batter.
  8. Sprinkle liberally with sugar.
  9. Bake until a toothpick inserted in the center comes out clean, about 45 minutes.
  10. Cool on rack.
  11. Serve with ice cream or other topping.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 555.9 Kcal (2327 kJ)
Calories from fat 290.94 Kcal
% Daily Value*
Total Fat 32.33g 50%
Cholesterol 122.39mg 41%
Sodium 874.2mg 36%
Potassium 234.63mg 5%
Total Carbs 61.74g 21%
Sugars 20.96g 84%
Dietary Fiber 5.58g 22%
Protein 7.17g 14%
Vitamin C 3.1mg 5%
Vitamin A 0.3mg 9%
Iron 2.8mg 15%
Calcium 160.9mg 16%
Amount Per 100 g
Calories 304.59 Kcal (1275 kJ)
Calories from fat 159.41 Kcal
% Daily Value*
Total Fat 17.71g 50%
Cholesterol 67.06mg 41%
Sodium 479mg 36%
Potassium 128.56mg 5%
Total Carbs 33.83g 21%
Sugars 11.48g 84%
Dietary Fiber 3.05g 22%
Protein 3.93g 14%
Vitamin C 1.7mg 5%
Vitamin A 0.2mg 9%
Iron 1.5mg 15%
Calcium 88.2mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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